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COMMERCIAL CONVEYOR PIZZA OVEN
1155 conveyor oven is the perfect solution for small to medium pizza shops as well as restaurants, hotels, pubs or clubs with a pizza menu available. It has 1422mm long conveyor belt, 711mm long baking chamber, stainless steel body and 121°-300°C temperature range with adjustable cooking time from 1-30 minutes with front-loading access door & digital control panel for ease of use.
Model: Lincoln 1155
Rated Power: 6kw
Dimensions (WxDxH): 1422 x 991 x 1067 mm
Electricals: 380V/50 Hz/3ph
Capacity: 18x12''
2504-1 digital countertop impinger conveyor commercial pizza oven offers cafes, pubs, clubs and restaurants the ability to produce perfectly cooked food from steaks to bakes without the need for any ventilation or tending, drastically reducing your installation and labour costs. It has 1270mm long split conveyor belt, 508mm long baking chamber, stainless steel body and robust 'stepper' motor and a wider temperature range of 32°C to 315°C with reversible conveyor belt, adjustable speed from 30 sec - 15min.
Model: Lincoln 2504-1
Rated Power: 6kw
Dimensions (WxDxH): 1270 x 797 x 457 mm
Electricals: 240V/50 Hz
Capacity: 18x12'
Middleby Marshall PS series conveyor ovens bake both faster and at a lower temperature than other ovens. Vertical columns of hot air move heat aerodynamically instead of using high temperatures. The streams of hot air remove the boundary layers of cool heavy air which tend to insulate the product. All ovens are designed to cook a multitude of products including pizza, seafood, sandwiches, bagels, ethnic foods and more.
Model: PS-520E
Rated Power: 8.3kw
Dimensions (WxDxH): 1367 x 951 x 434 mm
Electricals: 380V/50 Hz
Remarks: 18X20'' (Baking Cavity)
Middleby Marshall PS series conveyor ovens bake both faster and at a lower temperature than other ovens. Vertical columns of hot air move heat aerodynamically instead of using high temperatures. The streams of hot air remove the boundary layers of cool heavy air which tend to insulate the product. All ovens are designed to cook a multitude of products including pizza, seafood, sandwiches, bagels, ethnic foods and more.
Model: PS-520G
Rated Power: Gas (LPG)
Dimensions (WxDxH): 1367 x 951 x 434 mm
Electricals: 380V/50 Hz
Remarks: 18X20'' (Baking Cavity)
COMMERCIAL CONVEYOR PIZZA OVEN
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